Pour Your Favorite Drink. This One is Artisanal

Updated June 30, 2022

© PseuPending

On completing the first pour, our tea sommelier presents the emptied small glass vessel for aroma appreciation. O gosh! I can get drunk on the fragrance alone. Notes of mountain orchids, complex earthy elements, and hints of wild rock drift through the nose. Long, smooth, and mellow. Lingering, sweet aftertaste. Perfectly roasted the traditional way with carefully controlled flames of the best pinewood. (Extract from A Traveling Couple’s Lunar New Year Delicacies and Tea Stories ~Seu)

Nuanced flavors and complex textures

Did you like my welcome tea? You’ve landed on my Index page for your easy navigation of the 6 subject matters I write on, constantly updated:

Seu
© PseuPending 2022

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Leisure is a path to the thinking process. Museum Educator/ Contemporary Art Researcher/ Modern Nomad/ Lover of Good Eats. Top writer in Food

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PseuPending (Seu)

PseuPending (Seu)

Leisure is a path to the thinking process. Museum Educator/ Contemporary Art Researcher/ Modern Nomad/ Lover of Good Eats. Top writer in Food

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